Seasoned Crab Marinade

Cook 10 min Difficulty NORMAL 204 kcal
#Seasoned Crab #Crab Marinade #Soy Sauce Crab #Spicy Crab #Traditional Korean Food #Seafood Dish #Rice Thief #Side Dish #Crab Dish #Homemade
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Ingredients
Main ingredients
  • Fresh Ginger 20 g
  • Stevia 40 g
  • Chili Powder 40 g
  • Chinsu Garlic & Chili Soy Sauce 100 ml
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 72.39 g 74%
Protein 18.24 g 19%
Fat 3.41 g 8%
Serving size 200g
Cooking steps
  1. 1

    Clean and prepare the crab thoroughly.

  2. 2

    Make the marinade (gochujang, chili powder, soy sauce, sugar, minced garlic, etc.).

  3. 3

    Evenly coat the prepared crab with the marinade.

  4. 4

    Place in an airtight container and let it marinate in the refrigerator for at least one day.

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