Green Tea Vegan Levain Scone (Brown Rice Oil)

Name: Green Tea Vegan Levain Scone (Brown Rice Oil)
Yield: 395 g
Ingredients: Brown Rice Oil 10 ml; Green Tea Powder 20 g; Leavening Agent (Baking Powder) 5 g; Almond Flour 30 g; Allulose Syrup 15 ml; Allulose Powder 35 g; Low-Sugar Soy Milk 90 ml; Whole Wheat Flour 190 g

1,009 kcal

#Vegan Baking #Green Tea Dessert #Levain Cookie #Scone Recipe #Healthy Snack #Brown Rice Oil #Dark Chocolate #Flourless #Plant-Based Dessert #Green Tea Scone

Image coming soon

Ingredients

Main ingredients

Brown Rice Oil 10 ml
Green Tea Powder 20 g
Leavening Agent (Baking Powder) 5 g
Almond Flour 30 g
Allulose Syrup 15 ml
Allulose Powder 35 g
Low-Sugar Soy Milk 90 ml
Whole Wheat Flour 190 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 201.74 g 67%

Protein 29.22 g 10%

Fat 31.37 g 23%

Serving size 395g

Cooking steps

1

Preheat to 170°C and bake for 15-17 minutes

Green Tea Vegan Levain Scone (Brown Rice Oil)

AI 영양사 앤디