Black Bean Sauce Rice (Jajangbap) 🥣🖤

404 kcal
#Low Sugar
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Ingredients
Main ingredients
  • Red Chili Powder 4 g
  • Samseon Jajang Powder 3 g
  • Low Sugar Black Bean Sauce 26 g
  • Sujis Grilled Chicken Breast 112 g
  • Onion 83 g
  • Cooked White Rice Hetbahn 135 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 62.37 g 59%
Protein 33.82 g 32%
Fat 4.36 g 9%
Serving size 363g
Cooking steps
  1. 1

    Dice the onion, pork, zucchini, and potato.

  2. 2

    Heat cooking oil in a pan and stir-fry the pork.

  3. 3

    Once the pork is cooked, add the onion, potato, and zucchini, and stir-fry.

  4. 4

    Add black bean sauce powder and water, then stir well while boiling.

  5. 5

    Pour the finished black bean sauce over the prepared rice.

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