Cheese Waffle (Chaple)

455 kcal
#cheese waffle #chaple #snack #brunch #waffle #cheese #home baking #breakfast #air fryer #student snack
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Ingredients
Main ingredients
  • almond flour 40 g
  • mozzarella cheese 1 handful
  • fresh egg 1 piece
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 10.05 g 9%
Protein 28.38 g 25%
Fat 34.31 g 67%
Serving size 145g
Cooking steps
  1. 1

    Mix flour, baking powder, sugar, and salt together.

  2. 2

    Add eggs, milk, and melted butter and mix well.

  3. 3

    Fold cheddar cheese into the batter.

  4. 4

    Preheat the waffle pan and lightly grease it.

  5. 5

    Pour the batter into the waffle pan and cook.

  6. 6

    Remove when golden and crispy.

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