Butter Caramel Toast

Cook 15 min Difficulty EASY 266 kcal
#slow aging
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Ingredients
Main ingredients
  • white sugar 5 g
  • butter 14 g
  • whole wheat bread 60 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 31.25 g 48%
Protein 6.08 g 9%
Fat 12.49 g 43%
Serving size 79g
Cooking steps
  1. 1

    Spread butter on the bread and sprinkle sugar on top.

  2. 2

    Cook in a frying pan over medium heat until the sugar caramelizes.

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