A grilled chicken Caesar wrap with crisp romaine and Parmesan is a high protein, healthy, portable meal. This family-friendly chicken wrap is perfect for clean eats and calorie deficit plans.
Preheat grill to medium-high heat and lightly oil grates with 1 tbsp olive oil.
Season chicken breasts with kosher salt and black pepper; grill for 5–6 minutes per side until fully cooked (internal temperature 165°F), then let rest 5 minutes.
Slice grilled chicken thinly and toss with 3 tbsp Caesar dressing in a bowl for even coating.
Lay out whole wheat tortillas on a clean surface, spread remaining Caesar dressing, then add sliced grilled chicken, crisp romaine, and Parmesan cheese.
Wrap tightly, cut in half, and grill wraps for 1–2 minutes per side to lightly crisp tortillas; serve immediately.