Yujuyam Keto Scone Original Flavor

1,811 kcal
#Low Carb #Keto #Low Sugar #Diet
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Ingredients
Main ingredients
  • Butter 20 g
  • Olive Oil 20 ml
  • Fresh Egg 1 pcs
  • Almond Flour 250 g
  • Almond Breeze Unsweetened 40 ml
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 50.34 g 11%
Protein 59.32 g 12%
Fat 163.13 g 77%
Serving size 385g
Cooking steps
  1. 1

    Mix almond flour and baking powder in a bowl.

  2. 2

    Add erythritol, salt, and stevia, and mix well.

  3. 3

    Mix eggs, unsalted butter, and vanilla extract separately, then combine and knead into dough.

  4. 4

    Shape the dough into your desired size.

  5. 5

    Bake in a preheated oven at 180°C for 20 minutes.

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