Yuzu Jam Keto Scones Cinnamon

1,811 kcal
#Low Sugar #Low Carb #Keto #Low Calorie
Image coming soon
Ingredients
Main ingredients
  • Butter 20 g
  • Olive Oil 20 ml
  • Fresh Egg 1 piece
  • Almond Flour 250 g
  • Almond Breeze Unsweetened 40 ml
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 50.34 g 11%
Protein 59.32 g 12%
Fat 163.13 g 77%
Serving size 385g
Cooking steps
  1. 1

    Mix almond flour and baking powder together.

  2. 2

    Add eggs, erythritol, melted butter, cinnamon powder, and yuzu jam, then knead the dough.

  3. 3

    Shape the dough and place it on an oven pan.

  4. 4

    Bake in a preheated oven at 180°C for 20 minutes.

  5. 5

    Let it cool, then it's ready.

AI 채팅 아이콘