Banana Kinako Yogurt

351 kcal
#banana #yogurt #soybean flour #kinako #dessert #snack #healthy food #breakfast #Japanese cuisine #fruit dish
Image coming soon
Ingredients
Main ingredients
  • soybean flour (kinako) 20 g
  • honey 15 g
  • plain yogurt 1 serving
  • banana 1 piece
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 64.12 g 69%
Protein 11.92 g 13%
Fat 7.51 g 18%
Serving size 305g
Cooking steps
  1. 1

    Slice the banana thinly.

  2. 2

    Put yogurt into a bowl.

  3. 3

    Place the banana slices on top of the yogurt.

  4. 4

    Sprinkle roasted soybean flour (kinako) on top.

  5. 5

    Add honey to taste.

AI 채팅 아이콘