Almond Bread
4 eggs. 1 soju cup of milk. 100g almond flour. 5g stevia. 2g butter. A pinch of salt. A little baking powder.
Ingredients
Main ingredients
- Almond flour 100 g
- Stevia 5 g
- Milk (whole milk) 50 ml
- Raw eggs 4 pcs
- Butter 2 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
28.79 g
12%
Protein
50.69 g
21%
Fat
70.85 g
67%
Cooking steps
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1
Roughly chop the almonds.
-
2
Beat the eggs and mix with the almond flour.
-
3
Add coconut oil, baking powder, and salt, then mix together.
-
4
Shape the batter into rounds on the pan.
-
5
Cook both sides over medium-low heat until golden brown.
