Yellow Cheese Bread

Name: Yellow Cheese Bread
Total time: 10 min
Yield: 152 g
Ingredients: butter 10 spoon; Almond Breeze Unsweetened 20 ml; leavening agent (baking powder) 2 g; liquid allulose 20 spoon; orange cheddar cheese powder 15 g; fresh egg 55 piece; almond flour 30 g

Cook 10 min 386 kcal

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Ingredients

Main ingredients

butter 1 spoon
Almond Breeze Unsweetened 20 ml
leavening agent (baking powder) 2 g
liquid allulose 1 spoon
orange cheddar cheese powder 15 g
fresh egg 1 piece
almond flour 30 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 29.73 g 27%

Protein 16.76 g 15%

Fat 29.05 g 58%

Serving size 152g

Cooking steps

1

Mix cake flour and yeast to make the dough.
2

Add milk, sugar, and salt to the dough and finish kneading.
3

Let the dough rise for the first proof.
4

Divide the dough and shape into balls.
5

Fill the shaped dough with yellow cheese cream.
6

Brush egg wash on top and sprinkle with cheese powder.
7

Bake in a preheated oven at 180°C for 20 minutes.

Yellow Cheese Bread

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