Perfect to make for a year-end party!
In a bowl, mix 4 large spoonfuls of almond flour, 1/2 teaspoon baking powder, 1/2 spoon psyllium husk, 1 spoon stevia, 2 pinches salt, 1 egg, and 2/3 of an Earl Grey tea bag. Combine well to make the batter!
Grease a square dish with oil and microwave for 2 minutes.
Meanwhile, mix 100g Greek yogurt, 30g light cream cheese, 1 spoon stevia, 4 drops vanilla extract, and the remaining Earl Grey tea bag to make the icing.
Cut the cake sheet in half and layer sheet-cream-sheet-cream for the finished cake!