Cook Yeonju Choco Chip Levain Cookie

631 kcal
#low sugar #low carb #keto
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Ingredients
Main ingredients
  • dark chocolate 20 g
  • macadamia 5 g
  • walnut 5 g
  • butter 15 g
  • fresh egg yolk 1 piece
  • salt 1 portion(1/3 tsp)
  • leavening agent (baking powder) 1 g
  • stevia 18 g
  • almond flour 50 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 40.74 g 22%
Protein 15.43 g 8%
Fat 55.99 g 69%
Serving size 130g
Cooking steps
  1. 1

    Preheat the oven to 180°C.

  2. 2

    Cream the butter and sugar until smooth.

  3. 3

    Add the egg and mix well.

  4. 4

    Sift in cake flour, baking powder, and salt, then mix.

  5. 5

    Add the chocolate chips and mix evenly.

  6. 6

    Shape the dough into balls and place them on a baking pan.

  7. 7

    Bake in the preheated oven for 15 minutes.

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