Strawberry Custard Bread Pudding

298 kcal
#slow aging #Mediterranean diet
Image coming soon
Ingredients
Main ingredients
  • sugar-free vanilla custard cream 1 serving
  • strawberries 6 pcs
  • oatmeal yogurt bread 60 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 77.52 g 63%
Protein 17.16 g 14%
Fat 12.54 g 23%
Serving size 355g
Cooking steps
  1. 1

    Wash the strawberries thoroughly and cut them into small pieces.

  2. 2

    Cut the bread into bite-sized pieces.

  3. 3

    In a bowl, mix together eggs, milk, sugar, and vanilla extract to make a custard sauce.

  4. 4

    Layer the bread, strawberries, and custard sauce alternately in an oven-safe dish.

  5. 5

    Bake in a preheated oven at 180°C for 25 minutes.

  6. 6

    Allow to cool, then finish with powdered sugar or additional strawberries as desired.

AI 채팅 아이콘