Chocolate Cookie

664 kcal
#anti-aging
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Ingredients
Main ingredients
  • Mixed Nuts 1 serving
  • Liquid Allulose 1 spoon
  • Fresh Pasteurized Egg White Liquid 30 g
  • Cocoa 100% Cacao 20 g
  • Chocolate Protein Shake 40 g
  • Oats (Oatmeal) 20 g
  • Almond Flour 50 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 65.35 g 32%
Protein 46.17 g 22%
Fat 42.23 g 46%
Serving size 200g
Cooking steps
  1. 1

    Mix butter and sugar together.

  2. 2

    Add the egg and mix until well combined.

  3. 3

    Sift in cake flour, cocoa powder, and baking powder, then mix.

  4. 4

    Add chocolate chips and knead the dough.

  5. 5

    Shape the dough into rounds and place them on a baking tray.

  6. 6

    Bake in a preheated oven at 180°C for 12 minutes.

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