Peanut Butter Cookies

Cook 20 min Difficulty EASY 1,384 kcal
#Low-Carb #High-Protein
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Ingredients
Main ingredients
  • Fresh Egg 1 ea
  • White Sugar 20 g
  • Super Chunky Peanut Butter 200 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 58.04 g 17%
Protein 50.89 g 15%
Fat 104.54 g 68%
Serving size 275g
Cooking steps
  1. 1

    Preheat the oven to 180°C (356°F).

  2. 2

    Mix peanut butter, sugar, and egg together in a bowl.

  3. 3

    Shape the dough into balls and place them on the oven tray.

  4. 4

    Use a fork to create a pattern on the surface.

  5. 5

    Bake in the oven at 180°C for 10-12 minutes.

  6. 6

    Let cool completely before serving.

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