Sweet Potato Cake! 🍠

665 kcal
#low sugar #low calorie #vegan
Image coming soon
Ingredients
Main ingredients
  • plain yogurt 170 g
  • salt 1 dash (1/3 tsp)
  • raw egg 1 piece
  • allulose plus 35 g
  • boiled sweet potato 300 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 146.09 g 77%
Protein 18.11 g 10%
Fat 11.05 g 13%
Serving size 561g
Cooking steps
  1. 1

    Peel the sweet potatoes, boil, and mash them.

  2. 2

    In a bowl, combine the mashed sweet potato, milk, eggs, sugar, and salt.

  3. 3

    Pour the batter into a cake pan.

  4. 4

    Bake in a preheated oven at 180°C for 30 minutes.

  5. 5

    After it cools, top it with nuts or cinnamon powder as desired.

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