Almond Flour Banana Bread

Name: Almond Flour Banana Bread
Total time: 10 min
Yield: 470 g
Ingredients: butter 10 spoon; fresh eggs 110 piece; almond flour 50 g; banana 300 piece

Cook 10 min 744 kcal

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Ingredients

Main ingredients

butter 1 spoon
fresh eggs 2 piece
almond flour 50 g
banana 2 piece

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 70.68 g 36%

Protein 27.96 g 14%

Fat 42.58 g 49%

Serving size 470g

Cooking steps

1

Mash the bananas well.
2

Mix the almond flour, mashed bananas, and eggs thoroughly.
3

Add baking powder and salt, then mix.
4

Pour the batter into a mold.
5

Bake in a 180°C oven for 25–30 minutes.

Almond Flour Banana Bread

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