Brown Rice with Hijiki

Name: Brown Rice with Hijiki
Total time: 40 min
Yield: 1342 g
Ingredients: Water 400 ml; Hijiki 266 g; Brown Rice 676 g

Cook 40 min Difficulty EASY 779 kcal

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Ingredients

Main ingredients

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 167.45 g 81%

Protein 22.63 g 11%

Fat 7.15 g 8%

Serving size 1342g

Cooking steps

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