Fresh Cream Yogurt

2,025 kcal
#Low Sugar #Low Calorie
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Ingredients
Main ingredients
  • Fresh Cream 500 ml
  • Seoul Milk 500 ml
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 40 g 8%
Protein 25 g 5%
Fat 195 g 87%
Serving size 1000ml
Cooking steps
  1. 1

    Place plain yogurt in a bowl.

  2. 2

    Add fresh cream and mix together.

  3. 3

    Add honey and fruit, then stir.

  4. 4

    Finally, refrigerate for about 30 minutes.

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