Quick Almond Flour Bread

Name: Quick Almond Flour Bread
Total time: 20 min
Yield: 165 g
Ingredients: Maeil Bio Greek Yogurt 82 g; Coconut Oil 3 g; Almond Flour 80 g

Cook 20 min Difficulty EASY 553 kcal

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Ingredients

Main ingredients

Maeil Bio Greek Yogurt 82 g
Coconut Oil 3 g
Almond Flour 80 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 19.51 g 13%

Protein 22.33 g 15%

Fat 46.42 g 71%

Serving size 165g

Cooking steps

1

Mix almond flour, baking powder, and salt in a bowl.
2

Add eggs and cooking oil, then mix well.
3

Pour the slightly thick batter into a pan and flatten it out evenly.
4

Cook on low heat for 3-5 minutes.
5

Flip and cook for another 2-3 minutes.
6

Let the finished bread cool before eating.

Quick Almond Flour Bread

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