Earl Grey Scones ✨

533 kcal
#Earl Grey #Scones #Home Baking #Dessert #Cafe #Tea Food #Butter #Baking #British #Snack
Image coming soon
Ingredients
Main ingredients
  • Salt 1 회분(1/3작은술)
  • Vanilla Extract 1 ml
  • Soy Greek Yogurt 30 g
  • Fresh Egg White 3 개
  • Maple Syrup 10 g
  • Liquid Allulose 8 ml
  • Stevia 3 g
  • Leavening Agent (Baking Powder) 3 g
  • Earl Grey Flavor Powder 5 g
  • Organic Coconut Flour 5 g
  • Almond Flour 15 g
  • Oats (Oatmeal) 30 g
  • Barley Flour 50 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 88.28 g 62%
Protein 25.65 g 18%
Fat 12.41 g 20%
Serving size 251g
Cooking steps
  1. 1

    Preheat the oven to 180°C (356°F).

  2. 2

    Mix cake flour, baking powder, sugar, and salt in a bowl.

  3. 3

    Separate the tea leaves from the Earl Grey tea bag and prepare them as powder.

  4. 4

    Cut cold butter into small pieces, add to the bowl, and mix with your fingertips until combined.

  5. 5

    Add egg and milk, then gather everything into a dough.

  6. 6

    Roll the dough out to a thickness of 2cm and cut into your desired shapes.

  7. 7

    Place on a baking sheet and brush the tops with milk.

  8. 8

    Bake in the preheated oven for 18–20 minutes.

AI 채팅 아이콘