Greek Yogurt Bowl

Greek yogurt bowl served with fruit

Cook 10 min Difficulty EASY 247 kcal
#diet #high protein #low sugar #low calorie #Mediterranean diet
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Ingredients
Main ingredients
  • Allulose Syrup 10 ml
  • Banana 75 g
  • Strawberry 75 g
  • Select Yog Greek Yogurt 100 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 40.07 g 56%
Protein 14.18 g 20%
Fat 7.91 g 25%
Serving size 260g
Cooking steps
  1. 1

    Put the Greek yogurt in a bowl.

  2. 2

    Slice the banana and strawberries into bite-sized pieces.

  3. 3

    Add the fruit on top of the Greek yogurt.

  4. 4

    Top with granola and nuts.

  5. 5

    Drizzle honey or syrup to taste.

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