GOOEY Brownies
Ingredients
Main ingredients
- unsweetened cocoa 20 g
- Foodis colostrum protein 10 g
- fresh egg 1 piece
- banana 110 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
38.37 g
53%
Protein
17.3 g
24%
Fat
7.19 g
23%
Cooking steps
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1
Melt dark chocolate and butter using a double boiler.
-
2
Mix sugar and eggs until creamy.
-
3
Add melted chocolate and butter to the egg mixture and combine.
-
4
Sift cake flour and salt, then gently mix them in.
-
5
Line a pan with parchment paper and pour in the batter, smoothing it out.
-
6
Bake at 180°C for 25 minutes.
-
7
Let cool completely, then cut into bite-sized pieces.
