Vegetable Juice-

69 kcal
#Low-calorie #Vegan
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Ingredients
Main ingredients
  • Water (drinking water) 187.5 ml
  • Pear 75 g
  • Tomato 0.5 개
  • Fresh Celery 25 g
  • Fresh Cabbage 5 g
  • Fresh Carrot 65 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 18.43 g 88%
Protein 1.69 g 8%
Fat 0.34 g 4%
Serving size 417.5ml
Cooking steps
  1. 1

    Wash carrots, cucumbers, and apples thoroughly, peel them, and cut them into suitable sizes.

  2. 2

    Put the prepared ingredients and the specified amount of water into a blender.

  3. 3

    Blend until smooth and strain through a sieve.

  4. 4

    Pour into a cup and drink immediately.

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