질문하기
Corn bread made in a microwave
Separate the corn kernels.
Grind the corn finely.
In a bowl, mix corn, flour, sugar, salt, baking powder, and milk.
Add egg and melted butter, then mix evenly.
Pour the batter into a pan, cover with a lid, and cook over medium-low heat.
Flip it when one side is cooked and cook the other side.
Cut into pieces for serving.
