Cheese bread made in the microwave
Mix flour, sugar, salt, and yeast in a bowl.
Add milk and eggs, then knead into a dough.
Add butter and knead until smooth.
Cover the dough with plastic wrap and let it rise for about 1 hour.
Divide the dough and shape into balls.
Place cheese in the center of each small dough ball and wrap it.
Place the dough balls on a baking tray and let them rise again.
Brush the tops with egg wash.
Bake in a preheated oven at 180°C for 20 minutes.