Diet Scone

1,649 kcal
#diet #low sugar #high protein #low calorie #low carb
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Ingredients
Main ingredients
  • Fresh egg 1 pcs
  • Extra virgin olive oil 15 ml
  • Milk (whole milk) 40 ml
  • Almond flour 250 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 50.8 g 12%
Protein 60.18 g 14%
Fat 144.37 g 75%
Serving size 360g
Cooking steps
  1. 1

    Mix almond flour and baking powder in a bowl.

  2. 2

    Add erythritol and salt, then mix well.

  3. 3

    Add egg and soy milk to make the dough.

  4. 4

    Shape the dough into scones.

  5. 5

    Bake in an air fryer or oven.

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