Diet Banana Pudding

Name: Diet Banana Pudding
Yield: 680 g
Ingredients: Fresh Egg Yolk 30 ea; Cheese-flavored Protein Cookie 20 g; Greek Yogurt 180 g; Almond Breeze Original 200 serving; Potato Starch 20 g; Allulose Syrup 80 spoon; Banana 150 ea

584 kcal

#diet #low sugar #low calorie #low carb

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Ingredients

Main ingredients

Fresh Egg Yolk 2 ea
Cheese-flavored Protein Cookie 20 g
Greek Yogurt 180 g
Almond Breeze Original 1 serving
Potato Starch 20 g
Allulose Syrup 4 spoon
Banana 1 ea

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 133.42 g 64%

Protein 24.47 g 12%

Fat 22.66 g 24%

Serving size 680g

Cooking steps

1

Slice the banana thinly.
2

Mix Greek yogurt and unsweetened soy milk well.
3

In a bowl, layer the sliced banana and yogurt mixture alternately.
4

Sprinkle nuts and cinnamon powder on top.
5

Refrigerate for about 30 minutes to chill.

Diet Banana Pudding

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