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Plain Soft Tofu Stew

231 kcal
#Low Calorie #Vegan
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Ingredients
Main ingredients
  • Ottogi Today Table Spicy Soup Sauce 30 g
  • Soft Tofu 2 cup
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 13.96 g 24%
Protein 29.04 g 51%
Fat 6.41 g 25%
Serving size 430g
Cooking steps
  1. 1

    Chop green onions and garlic.

  2. 2

    Heat sesame oil in a pot and sauté green onions and garlic.

  3. 3

    Add chili powder and stir-fry over low heat.

  4. 4

    Add water and soy sauce, then bring to a boil.

  5. 5

    Add soft tofu and simmer.

  6. 6

    Season with salt to taste.

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