Shrimp Basil Pesto Pasta
Ingredients
Main ingredients
- Pasta Noodles 100 g
- Roasted Garlic 5 clove
- Olive Oil 1 spoon
- Frozen Shrimp 1 batch (3-4 shrimp)
- Basil Pesto 1 tablespoon
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
77.22 g
49%
Protein
37.71 g
24%
Fat
18.53 g
27%
Cooking steps
-
1
Peel the shrimp and remove the veins.
-
2
Slice the garlic thinly.
-
3
Boil the pasta noodles.
-
4
Add olive oil to a pan and sauté the garlic.
-
5
Add the shrimp and cook until done.
-
6
Add the boiled pasta noodles to the pan along with basil pesto, mix well.
-
7
Season with salt and pepper to taste.
-
8
Serve on a plate and sprinkle Parmesan cheese.
