TeamKeto Zero Iberico Dumpling Soup (6 pieces)

Difficulty EASY 386 kcal
#Dumpling Soup #Iberico #Low Carb #Ketogenic #Diet Meal #Frozen Convenience Food #Pork #Korean Cuisine #TeamKeto #Zero Dumplings
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Ingredients
Main ingredients
  • Egg Soup 1 servings
  • Radish 100 g
  • Tofu 50 g
  • Iberico Low-Carb Dumplings 168 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 21.34 g 22%
Protein 27.22 g 28%
Fat 21.36 g 50%
Serving size 718g
Cooking steps
  1. 1

    Take out the frozen dumplings and thaw them.

  2. 2

    Pour 500ml of water into a pot and bring to a boil.

  3. 3

    Once boiling, add 6 Iberico dumplings.

  4. 4

    When the dumplings float to the top, boil for another 2-3 minutes.

  5. 5

    Add green onion and pepper to taste.

  6. 6

    Transfer to a bowl and serve.

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