Oatmeal Chicken Porridge

Name: Oatmeal Chicken Porridge
Yield: 273.5 g
Ingredients: water (bottled water) 200 cups; Somssidang Today's Broth Chicken Stock 3.5 g; chicken tenderloin 20 g; mozzarella cheese 10 g; oats (oatmeal) 40 g

213 kcal

#diet #low sugar #high protein #low carb #low calorie

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Ingredients

Main ingredients

water (bottled water) 1 cups
Somssidang Today's Broth Chicken Stock 3.5 g
chicken tenderloin 20 g
mozzarella cheese 10 g
oats (oatmeal) 40 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 28.34 g 53%

Protein 12.49 g 23%

Fat 5.53 g 23%

Serving size 273.5g

Cooking steps

1

Boil the chicken breast and shred it finely.
2

Finely chop the onion and carrot.
3

Sauté the chopped vegetables in a pot.
4

Add oatmeal and chicken breast, then pour in water.
5

Simmer over medium-low heat, stirring occasionally.
6

Season with salt and serve.

Oatmeal Chicken Porridge

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