Guacamole

Cook 10 min Difficulty EASY 279 kcal
#Vegan #Low Sugar #Mediterranean Diet
Guacamole finished dish
Ingredients
Main ingredients
  • Basil 0.5 servings
  • Lemon Juice 10 g
  • Olive Oil 1 spoons
  • Tomato 0.5 pcs
  • Avocado 0.5 pcs
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 13.25 g 18%
Protein 3.59 g 5%
Fat 25.18 g 77%
Serving size 194g
Cooking steps
  1. 1

    Cut the avocado in half and remove the pit.

  2. 2

    Scoop out the avocado flesh with a spoon and place it in a bowl.

  3. 3

    Finely chop the onion, tomato, jalapeño, and cilantro.

  4. 4

    Add lime juice, salt, and pepper to all the ingredients and mix well.

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