Tofu Peanut Dressing

Name: Tofu Peanut Dressing
Yield: 307 g
Ingredients: Roasted Sesame Seeds 5 g; Olive Oil 16 g; Creamy Peanut Butter 26 g; Chickpeas (boiled) 100 g; Tofu 160 g

661 kcal

#Tofu dish #Peanut dressing #Vegetarian #Salad dressing #Vegan #Healthy food #Low calorie #Easy recipe #Sauce recipe #Homemade dressing

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Ingredients

Main ingredients

Roasted Sesame Seeds 5 g
Olive Oil 16 g
Creamy Peanut Butter 26 g
Chickpeas (boiled) 100 g
Tofu 160 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 39.96 g 24%

Protein 32.53 g 20%

Fat 41.05 g 56%

Serving size 307g

Cooking steps

1

Dice the tofu into small pieces.
2

Roast the peanuts and chop them.
3

In a bowl, mix together the tofu, peanuts, soy sauce, vinegar, oligosaccharide, and sesame oil.
4

Pour the dressing over the salad.

Tofu Peanut Dressing

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