Eggplant Burrata Pizza

528 kcal
#eggplant recipe #burrata cheese #pizza #low carb #homemade pizza #vegetarian pizza #easy recipe #oven recipe #Italian food
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Ingredients
Main ingredients
  • arugula 20 g
  • roasted garlic & onion tomato sauce 100 g
  • zucchini 66 g
  • signature mozzarella cheese 50 g
  • fresh eggplant 80 g
  • mozzarella burrata 131 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 20.45 g 15%
Protein 32.06 g 24%
Fat 36.55 g 61%
Serving size 447g
Cooking steps
  1. 1

    Slice the eggplant and tomato thinly.

  2. 2

    Brush both sides with olive oil.

  3. 3

    Grill the eggplant on a pan or in the oven until golden on both sides.

  4. 4

    Spread tomato sauce over a tortilla or pizza dough.

  5. 5

    Top with the grilled eggplant and tomato.

  6. 6

    Add a suitable amount of mozzarella cheese.

  7. 7

    Bake in a preheated oven at 200°C for 7~10 minutes.

  8. 8

    Top the finished pizza with burrata cheese, then sprinkle with basil and olive oil.

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