Cup Noodle Soft Tofu

Name: Cup Noodle Soft Tofu
Total time: 10 min
Yield: 262.8 g
Ingredients: Gomgom Red Pepper Powder 10 g; Dark Soy Sauce 10 g; Fresh Egg 55 piece; Soft Tofu 150 g; Cup Noodle Spicy Flavor 37.8 g

Cook 10 min Difficulty EASY 310 kcal

#diet #low calorie #low sugar

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Ingredients

Main ingredients

Gomgom Red Pepper Powder 10 g
Dark Soy Sauce 10 g
Fresh Egg 1 piece
Soft Tofu 150 g
Cup Noodle Spicy Flavor 37.8 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 36.73 g 48%

Protein 17.8 g 23%

Fat 9.69 g 29%

Serving size 262.8g

Cooking steps

1

Add Cup Noodle Soft Tofu soup base, noodles, and toppings into the cup.
2

Pour 300ml of boiling water.
3

Wait for 3 minutes, then stir well.

Cup Noodle Soft Tofu

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