Chicken Breast Stir-fried with Onion and Mushrooms 2

Name: Chicken Breast Stir-fried with Onion and Mushrooms 2
Total time: 10 min
Yield: 300 g
Ingredients: oyster mushroom 100 serving; oyster sauce 30 serving (2 spoons); onion 70 serving (1/2 pcs); Sujis chicken breast 100 g

Cook 10 min 183 kcal

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Chicken Breast Stir-fried with Onion and Mushrooms 2 finished dish

Ingredients

Main ingredients

oyster mushroom 1 serving
oyster sauce 1 serving (2 spoons)
onion 1 serving (1/2 pcs)
Sujis chicken breast 100 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 15.71 g 33%

Protein 27.4 g 58%

Fat 1.93 g 9%

Serving size 300g

Cooking steps

1

Cut the chicken breast into bite-sized pieces.
2

Slice the onion and mushrooms thinly.
3

Heat olive oil in a pan and stir-fry the chicken breast.
4

When the chicken is halfway cooked, add the onion and mushrooms and stir-fry together.
5

Season with salt and pepper.
6

Once all the ingredients are cooked through, it's ready to serve.

Chicken Breast Stir-fried with Onion and Mushrooms 2

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