Onion Rice
Ingredients
Main ingredients
- blanched cabbage 10 g
- boiled shiitake mushroom 5 g
- Matchoking sauce 2 g
- chicken thigh meat 15 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
1.65 g
21%
Protein
3.21 g
40%
Fat
1.36 g
39%
Cooking steps
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1
Slice the onion thinly.
-
2
Wash the rice and put it in a rice cooker.
-
3
Place the sliced onion on top of the rice.
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4
Add soy sauce, sesame oil, and salt.
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5
Pour in the designated amount of water.
-
6
Cook the rice in the rice cooker.
-
7
Top the cooked rice with green onion and sesame seeds to finish.
