🍖Pork Ribs🍖 1-Minute Dieter

276 kcal
#Low Sugar #High Protein #Low Carb #Low Calorie
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Ingredients
Main ingredients
  • Water (Mineral Water) 40 ml
  • Pork Leg Meat 150 g
Seasonings/Sauce
  • Spicy Mustard 4 g
  • Minced Garlic 5 Teaspoon
  • Dark Soy Sauce 35 ml
  • Liquid Allulose 10 g
Nutrition summary
Carbohydrates 5.26 g 9%
Protein 34.43 g 60%
Fat 7.83 g 31%
Serving size 244g
Cooking steps
  1. 1

    Rinse the pork ribs under running water.

  2. 2

    Score the ribs and blanch them in boiling water for 5 minutes.

  3. 3

    Drain the water from the ribs and place them in a pan.

  4. 4

    Season with salt and pepper, then grill over low heat.

  5. 5

    Finish by sprinkling minced garlic and parsley to taste.

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