Homemade Choco Cinnamon Granola

Name: Homemade Choco Cinnamon Granola
Yield: 289 g
Ingredients: unsalted butter 15 g; salt 1 tsp (1/3 tsp); liquid allulose 60 g; cocoa powder 30 g; roasted almonds 72 g; oats (oatmeal) 111 g

1,053 kcal

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Ingredients

Main ingredients

unsalted butter 15 g
salt 1 tsp (1/3 tsp)
liquid allulose 60 g
cocoa powder 30 g
roasted almonds 72 g
oats (oatmeal) 111 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 109.28 g 43%

Protein 35.49 g 14%

Fat 49.18 g 43%

Serving size 289g

Cooking steps

1

Put oats in a bowl.
2

Add cocoa powder, cinnamon powder, and salt, then mix well.
3

Finely chop nuts such as almonds, walnuts, and sunflower seeds, then add them in.
4

Add coconut oil and maple syrup, and toss evenly.
5

Spread thinly on a pan and roast over medium-low heat for 10–15 minutes.
6

After completely cooling, mix in dark chocolate chips.

Homemade Choco Cinnamon Granola

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