Shrimp Whole Wheat Pasta

Name: Shrimp Whole Wheat Pasta
Yield: 260 g
Ingredients: sliced garlic 10 servings; frozen shrimp 120 g; frozen broccoli mix 50 g; whole wheat pasta 50 g; Hasunjung anchovy sauce 10 ml; olive oil 20 spoons

598 kcal

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Ingredients

Main ingredients

sliced garlic 1 servings
frozen shrimp 120 g
frozen broccoli mix 50 g
whole wheat pasta 50 g

Seasonings/Sauce

Hasunjung anchovy sauce 10 ml
olive oil 20 spoons

Nutrition summary

Carbohydrates 68.27 g 46%

Protein 32.4 g 22%

Fat 21.8 g 33%

Serving size 260g

Cooking steps

1

Add everything and boil

Shrimp Whole Wheat Pasta

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