Cabbage Tuna Rice Bowl

Name: Cabbage Tuna Rice Bowl
Yield: 375.5 g
Ingredients: Dongwon Tuna Solid in Water 100 can; Paro Rice 75 serving; Fresh Cabbage 180 g; Ground Black Pepper 0.5 g; Soy Sauce with Chili 20 serving

248 kcal

#Cabbage Tuna Rice Bowl #Cabbage Tuna Donburi #Rice Bowl #Easy Recipe #Tuna Recipe #Cabbage Recipe #Home Cooking #Single Serving #Kid's Side Dish #Super Simple Recipe

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Ingredients

Main ingredients

Dongwon Tuna Solid in Water 1 can
Paro Rice 1 serving
Fresh Cabbage 180 g

Seasonings/Sauce

Ground Black Pepper 0.5 g
Soy Sauce with Chili 20 serving

Nutrition summary

Carbohydrates 46.87 g 63%

Protein 25.45 g 34%

Fat 0.96 g 3%

Serving size 375.5g

Cooking steps

1

Cook the rice
2

Stir-fry cabbage with steam
3

When slightly browned, add tuna and stir-fry
4

Add pepper and mix rice together, then plate
5

Drizzle sesame oil
6

Serve soy sauce with chili on the side

Cabbage Tuna Rice Bowl

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