Chicken Tomato Stir-Fry

Cook 10 min Difficulty EASY 231 kcal
#low-carb #high-protein #low-calorie
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Ingredients
Main ingredients
  • Green Onion 10 g
  • Cherry Tomato 160 g
  • Fresh Egg 2 개
Seasonings/Sauce
  • Perilla Oil 5 g
  • Oyster Sauce 5 g
  • Soy Sauce 5 ml
Nutrition summary
Carbohydrates 8.17 g 14%
Protein 16.11 g 28%
Fat 14.39 g 57%
Serving size 295g
Cooking steps
  1. 1

    Cut chicken breast into bite-sized pieces.

  2. 2

    Slice onion and green onion thinly.

  3. 3

    Add olive oil to a pan and sauté the onion and green onion.

  4. 4

    Add the chicken breast and stir-fry until cooked.

  5. 5

    Chop the tomatoes finely and add them to the pan, stir-frying together.

  6. 6

    Season with salt and pepper to taste, and it's ready.

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