Basil Tomato

82 kcal
#Vegan #Mediterranean Diet #Low Calorie
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Ingredients
Main ingredients
  • Stevia Tomato 80 g
  • Fresh Basil Leaves 2 g
Seasonings/Sauce
  • OnTi 250 ml
Nutrition summary
Carbohydrates 19.76 g 96%
Protein 0.85 g 4%
Fat 0.01 g 0%
Serving size 332g
Cooking steps
  1. 1

    Wash basil and tomato thoroughly.

  2. 2

    Cut the tomato into bite-sized pieces.

  3. 3

    Drizzle olive oil in a pan and lightly sauté the tomatoes.

  4. 4

    Season with salt and pepper.

  5. 5

    Turn off the heat and mix in finely chopped basil.

  6. 6

    Serve in a bowl to finish.

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