Cafe Naha Taco Rice

Name: Cafe Naha Taco Rice
Total time: 10 min
Yield: 405 g
Ingredients: Kodano Cheese 15 Servings; White Rice 105 Bowl; Tomato 20 g; Beef 50 g; Spicy Salsa Sauce 100 g; Mayonnaise 10 g; Lettuce 50 Servings; Fried Egg (excluding salt) 55 g

Cook 10 min Difficulty NORMAL 478 kcal

#High Protein #Low Sugar #Low Carb

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Ingredients

Main ingredients

Kodano Cheese 0.5 Servings
White Rice 0.5 Bowl
Tomato 20 g
Beef 50 g
Spicy Salsa Sauce 100 g
Mayonnaise 10 g
Lettuce 1 Servings
Fried Egg (excluding salt) 55 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 54.62 g 45%

Protein 33.27 g 27%

Fat 15.1 g 28%

Serving size 405g

Cooking steps

1

Dice the onion and tomato into small pieces.
2

Shred the lettuce.
3

Season the ground beef with salt and pepper and sauté.
4

Add chili powder, soy sauce, and ketchup to the cooked beef and sauté again.
5

Place lettuce, beef, tomato, and cheese on top of rice.
6

Add a fried egg on top.

Cafe Naha Taco Rice

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