Tomato Marinade

711 kcal
#Low Calorie #Mediterranean Diet #Vegan
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Ingredients
Main ingredients
  • Sabroso Extra Virgin Olive Oil (1L) 60 ml
  • Fresh Garlic 2 clove
  • Cherry Tomatoes 500 g
  • Perilla Leaves 0.1 serving (20 leaves)
  • Onion 1 serving (1/2 piece)
  • Condimento White Balsamic 30 ml
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 50.58 g 27%
Protein 7.48 g 4%
Fat 55.97 g 68%
Serving size 668g
Cooking steps
  1. 1

    Wash the tomatoes thoroughly and cut them into bite-sized pieces.

  2. 2

    Slice the onion thinly.

  3. 3

    In a bowl, combine tomatoes, onion, olive oil, vinegar, salt, and pepper, and mix gently.

  4. 4

    Marinate in the refrigerator for 30 minutes, then serve on a plate.

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