Green Onion Greek Yogurt Bagel 2

Name: Green Onion Greek Yogurt Bagel 2
Total time: 10 min
Yield: 215 g
Ingredients: Green onion 21 g; Greek yogurt 40 g; Bite-size chicken breast 39 g; Tin Bake Blueberry Bagel 105 g; Allulose liquid 10 spoon

Cook 10 min Difficulty EASY 417 kcal

#Greek yogurt #Green onion bagel #Healthy food #Diet meal #Brunch #Quick recipe #Yogurt topping #Meal replacement #Low calorie #Bread recipe

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Ingredients

Main ingredients

Green onion 21 g
Greek yogurt 40 g
Bite-size chicken breast 39 g
Tin Bake Blueberry Bagel 105 g

Seasonings/Sauce

Allulose liquid 10 spoon

Nutrition summary

Carbohydrates 52.14 g 47%

Protein 34.13 g 31%

Fat 11.09 g 22%

Serving size 215g

Cooking steps

1

Air fry the chicken breast and the bagel at 180°C for 6 minutes.
2

Finely chop the green onion, then mix it with Greek yogurt and allulose.
3

Cut the bagel in half and spread the green onion Greek yogurt sauce on one side.
4

Slice the chicken breast thinly, place it on top, then cover with the other half of the bagel.

Green Onion Greek Yogurt Bagel 2

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