Real Konjac Rice

Name: Real Konjac Rice
Yield: 860 g
Ingredients: Mixed Grains 10 g; Water (Mineral Water) 200 cup; Konjac Rice 400 g; Brown Rice 200 g; Kamut Rice 50 g

410 kcal

#diet #low-carb #low-calorie

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Ingredients

Main ingredients

Mixed Grains 10 g
Water (Mineral Water) 1 cup
Konjac Rice 400 g
Brown Rice 200 g
Kamut Rice 50 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 84.7 g 82%

Protein 12.1 g 12%

Fat 3 g 7%

Serving size 860g

Cooking steps

1

Rinse the konjac rice under running water.
2

Wash the white rice thoroughly.
3

Mix the konjac rice and white rice in a 1:1 ratio.
4

Adjust the amount of water and put it into the rice cooker.
5

Cook the rice in the rice cooker.

Real Konjac Rice

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