Cold Sauce

Cook 5 min Difficulty EASY 28 kcal
#diet #low-calorie #vegan
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Ingredients
Main ingredients
  • red pepper powder 1 spoon
  • apple vinegar 30 g
  • green onion 20 g
  • liquid allulose 1 spoon
  • soy sauce 2 hoeboon
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 19.89 g 89%
Protein 1.89 g 8%
Fat 0.3 g 3%
Serving size 93g
Cooking steps
  1. 1

    Finely chop cucumber, onion, and bell pepper.

  2. 2

    Mix the chopped vegetables with plain yogurt, lemon juice, salt, and black pepper.

  3. 3

    Chill in the refrigerator before serving.

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